Our roastery is set up with two commercial coffee roasters:

• 3kg manual drum roaster, 12 kg/h efficiency, roasting time 8-20 minutes
• 15kg manual coffee roaster, 60kg/h efficiency, 8-20 minutes

Our current weekly roasting production is up to 2.5 tons.

We go through an extensive set of tests to determine the optimum roast recipe for each individual type of green coffee in our range. These recipes are saved and stored to replicate standards.

Each roast goes through a rigorous quality control process to ensure consistency and to detect potential anomalies within the green coffee. All these checks are recorded and filed for due diligence purposes.

Once roasted, we allow coffee to rest and degas for a minimum of 48 hours before packing.

We supply coffee at sites across Suffolk, Surrey, London, Bristol, Birmingham, Kent, Glasgow, Yorkshire, Manchester, Leicestershire, Essex, Staffordshire, Salisbury, Hampshire and Wiltshire.

Coffee Grounds

We hate to see anything go to waste at Combat2Coffee so our coffee grounds are collected and donated free of charge to local charity garden projects.  From grounds into the ground!